Ground Chicken Burgers

Ground chicken burgers are pretty fabulous, and super easy to whip up on the grill.  Simply take 1lb of our ground chicken and mix with 8-10 ritz style crackers, salt, pepper and worcestershire sauce to taste.  Make three 1/3lb patties and grill for about 7 minutes per side over 350-375 degrees or until done (165 degree internal temperature).  Serve with your favorite toppings and enjoy!

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Contact Us | Simpson Family Farm | 1725 Wampler Rd., Martinsville, IN 46151 | 765-349-4857 | Credits

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